Roasted Pepper Ribbons Recipe

Roasted Pepper Ribbons Recipe

Ingredients:

Dressing Ingredients:
1/2 c of olive oil (Extra Virgin)
1/4 c of veggie oil
1 Tbsp of onion; chopped
1/4 c of apple cider vinegar
black pepper; freshly ground
1/2 tsp of salt
2 cloves of garlic
1/8 tsp of oregano (Mexican); dried
1/2 tsp of sugar

Salad Ingredients:

Mixed mild chilies (Poblano, New Mexico & Anaheim); roasted & sliced into 1/2-inch thick ribbons
1 red bell pepper; oven-roasted & sliced into 1/2-inch thick ribbons
1 green bell pepper; oven-roasted & sliced into 1/2-inch thick ribbons
1 yellow bell pepper; oven-roasted & sliced into 1/2-inch thick ribbons
Cotija cheese (or aged Monterey); crumbled
Jack cheese; shredded
Romaine lettuce (or other similar lettuce); optional

Directions:%0